This recipe was one that fooled me. It seems too easy, too simple in its ingredients to be anything that would “wow” you. I didn’t have high expectations, I simply thought it would be ok.
Well. This dessert impressed me a whole heck of a lot.
It is so easy, so simple, so perfect for summer… but SO GOOD!
The only problem I have with this recipe is that it only makes four. So next time, I will double it!
Or triple, you know, for the sake of science.
I have adapted this recipe from McCormick with permission.
As you can tell by the numerous amount of pictures, I was totally smitten with these delightful desserts. I just know you will be too!
I think you could also easily substitute Cool Whip for the from-scratch whipped cream in the recipe if you happened to be in a hurry.
Just make sure when you sit down to eat one that you have all the time in the world and can savor each amazing bite!