This must be the summer of babies, because I have been making Baby Shower Cookies like crazy.

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This was theinspiration.

I went pretty literal.

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These are hard to see… I used the light tan to write "Congratulations" around the edge of the 'Christina' cookies.

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Will be back in a bit to share more cookies for a fun event I attended here in Minnesota!

*For these cookies I used my favorite sugar cookie recipe and special glaze icing.

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Meet Amanda Rettke

Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few.

Reader Comments

  1. As a huge childhood fan of animal crackers, I can verify that these animal cookies are simply spectacular! No, I have not yet tasted these awesome-looking treats…but I now have the recipe and desire to whip up a batch of my own.

    Reply

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