I am over at Kitchen Daily again today…


Sharing with you a fun, easy, and adorable sweet treat that is just in time for St. Patty’s Day!

A full tutorial on how to make these scrumptious chocolate cupcakes.

(I got the idea from here, this method lends itself so easily to any theme!)

Hope you are having a great Wednesday!

Share with your friends!

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Meet Amanda Rettke

Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few.

Reader Comments

  1. I just love the idea! Thanks for sending us over to your other blog about where the idea came from….

  2. I am not a sweets person, and I just about get a sugar headache every time I come here just from looking at the pictures, but I love popping over here every now and then anyways. I never fail to get a super inspired idea for my rare baking instances. Since I do it so rarely, I want to make it count, you know!
    (can you believe that when I read back over my comment, it read “pooping over here” instead of “popping over here”? I fixed it, but shared anyways as a warning to other reckless would-be commenters)

  3. I always click on you and say to myself: what treat will she have in store for me today? And you’ve outdone yourself once again. These are adorable! Going to save them for next year!

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