My book cover reveal!
My newest book, called Homestead Recipes, is now officially available for preorder! What will be in the book? Savory, sweet, and a lot of sass.
Sharing this with you makes my palms sweat and my heart race… it’s been so long in the making! Every recipe tested by me and my team, every image taken by me, and (of course) every single word written by me. There might even be a confession or two that only folks who read the book will know!
Here is a more official description: 🤪
Homestead Recipes is sure to please, with Amanda’s no-fail versions of delicious, unmistakably Midwestern staple recipes, including:
- Tater Tot Hotdish
- Bacon Stuffed Mushrooms
- Skillet Hamburger Nachos
- Buffalo Stuffed Chicken
- Roasted Asparagus Puff Pastry
- Zucchini Corn Chowder
- Butterscotch Bars
- Cream Cheese Pound Cake
Reserve your copy today!
EBOOK
Congratulations!!!!! You deserve it. Your recipes are the best I’ve ever used.
Thank you, Erika!
So happy for you! And for all of us! Congratulations Amanda-I love your recipes and your “sass”!🤗
So excited for you!
Omgosh! I am so excited for you and us…I have often wondered why you don’t have a book, your recipes are the best and now you will! So so happy❤️
This is epic and I couldn’t be happier for you! (and me, lol)
Yes!!! So exciting! Will you be doing any book signings? Would love to meet you!
Amanda, I just love your recipes but I am diabetic and my husband has chronic kidney disease, so I have to tweak your recipes. Have you ever thought of doing a cookbook for special diets.
Congratulations, Amanda…I know it will be amazing. Your recipes are always so good and easy to follow.
CONGRATULATIONS!!!
Ya-HOOOOOOOOO!!!!!!!! For you lol. Good for you!! I was hooked longgg ago with an absolutely amazing banana cake. Been a “sweet” ride ever since. You go girl. Can’t wait to buy. Enjoy! And thank you.