A fun cake for Easter, this Easter Cake – Surprise Inside Cake is one that will leave guests shocked and delighted!
I made a cake in the shape of a giant egg. And trust me, it is not as hard as you would think!
To decorate the cake I just sectioned off four areas and decorated them each with royal icing or fondant. You can also use buttercream if you don’t want to mess with royal icing.
But you know I can’t make a cake without a surprise inside…
So I made a little chick Surprise Inside Cake!
My kids loved it and were so excited!
I used my White Cake recipe, made 4 layers, carved the egg shape and then frosted with whipped buttercream.
Just another beautiful cake! YOU ROCK! Your inspiring me to do more with baking. For that I AM THANKFUL!
Thanks for the explanation of the chick eyes, that definitely had me stumped! Very clever chick in the egg. I was trying to figure out how to lay a ring of icing around to get the eyes!
Wow,look at all those entries! Guess I’ll throw mine into the mix 🙂 Your Easter egg cake is adorable, as usual…Have a great holiday!
What a beautiful cake!!!!
very cute!!!
Absolutely love the Easter cake and all of your creations!
I love your blog!
Awesome! A little Easter green always works. 🙂 That cake is AWESOME!
I am following you on Twitter now. Love your creativity!!!
I followed you over from a friend’s blog – and I’m not disappointed. That’s an awesome cake! I’m going to add you to my blog reader as soon as I leave this comment (and go follow you on twitter)
Great job!