A fun cake for Easter, this Easter Cake – Surprise Inside Cake is one that will leave guests shocked and delighted!
I made a cake in the shape of a giant egg. And trust me, it is not as hard as you would think!
To decorate the cake I just sectioned off four areas and decorated them each with royal icing or fondant. You can also use buttercream if you don’t want to mess with royal icing.
But you know I can’t make a cake without a surprise inside…
So I made a little chick Surprise Inside Cake!
My kids loved it and were so excited!
I used my White Cake recipe, made 4 layers, carved the egg shape and then frosted with whipped buttercream.
and now following u on twitter…
Amanda – you are freaking awesome. That is an amazing cake. You are the best icing artist I’ve ever seen – everything you do is so gorgeous!!! 🙂
Absolutely adorable!
Wow! Totally cute cake when I saw the outside, then I saw the inside and was amazed! I’d love to win the cash, thanks for the chance!
lOVE YOUR BLOG!!!! You are so talented! I want to learn how to make your cookies and cakes!!!
as if it hasn’t been said enough…please share how you did it!
The Easter egg cake is great – and I think the cookies in the later post are amazing. I’m going now to follow you on twitter.
I follow you on twitter.
Wow, great cake and great ste, so glad I found you!! Thanks for all the inspiration!
I love that egg cake!! Don’t be too hard on yourself, the cookies are adorable. I simply must practice piping with royal icing.