Thanks to the fabulous Diane for letting me know, I was able to submit a recipe to the Foodista Cookbook contest just in time!

I chose the Ultimate Dessert… and now its up to you. If you are so inclined, you can just click on the green box below and then 'vote'. 

To vote, all you do is look for the 5 stars, (its right above the picture of the dessert) then pick the number of stars you think the dessert deserves.  Honesty is appreciated!

So if you think you would NOT like it, then vote one star. 

If you think you LIKE it, then vote 5 stars!

If you hate it when people ask you to vote for them immediately X out of this blog, grab a pencil and paper, and write out 10 Ways to Save the World From Voting Contests.

Or, just grab a cupcake.

Cupcakes can solve any problem. 🙂

Share with your friends!

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Meet Amanda Rettke

Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few.

Reader Comments

  1. Those cookies look amazing! I will def. vote! I have been reading for a while, and everything you have cooked seems actually doable!

  2. Do you have a cookbook on your delicious Ooey gooey assorted cookies, mousse etc for purchase?

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