I just posted the most amazing and delicious pumpkin pancakes I have ever had.  Well, here is another version of pumpkin pancakes.

Those pancakes tasted like pumpkins, these look like pumpkins!

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These are so easy!  I just made our favorite pancake batter and reserved 1/4 cup of it.

I added McCormick’s black food coloring to the 1/4 cup and blended well.  Then added orange food coloring to the rest of the batter.

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To make the fun designs, I put the black pancake batter into a ziplock bag and cut off the tiniest of tips from the corner of the bag.

Then simply piped out whatever design I wanted onto the medium high griddle, immediately followed by some orange pancake batter.

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It was easy, fun, and my kids had a blast!

So this year we are going to a Trunk & Treat at our church.  (which means we get to avoid handing out candy!)

Do you have any fun plans for Halloween?  Any cute costumes for your kiddies?  You know I am gonna want to see pictures! 🙂

Share with your friends!

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Meet Amanda Rettke

Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few.

Reader Comments

  1. Wow! This pumpkin pancakes recipe is incredible! I’m seriously so inspired right now. I need to add cinnamon to recipe and it would be perfect. Thx for sharing!

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