You know how much I love Surprise Inside Cakes.  But sometimes, they can get hard to do and the last thing I want to do is add any stress to your baking!  So that is why I love the option of Rice Crispy treats.


Pin It

The best description I can think of is this: If you can play with play doh, you can make a beautiful rice kripsy cake.

I made up four batches of Rice Krispy Treats.

1/4 batch of green.

3/4 batch of blue.

(Separate into sections after making then mix in food color.  For regalar size batches, you can add food color when you add the marshmallows)

So, as you can see, this is a BIG Rice Krispy cake!

I started by making a green base for the snow globe.  I made sure it fit inside an 8in cake pan, as I wanted the cake to have an 8in diameter.

I built up the snowman by simply creating round balls of krispy treats, starting big then making one smaller, then smaller than that.

After building the snowman, I set him on the “base” and starting building around him with the blue krispy treats.

Once the “globe” has been made, simply fill in around it with the remaining plain krispy treats.

I used the 8in cake pans as my guide for the shape of the cake.  That little piece of tape is there to let me know what is top and what is bottom.

Then simply place on cake stand and decorate as you normally would.

This is a GREAT way to get your ‘feet wet’ in terms of inside cake decorating.  You really get a good idea of how to think three dimensional-y!

 

Here’s to a fun, fabulous, and FIT New Year.

Yeah, thats what I meant.

Share with your friends!

Categorized in:

Related Recipes

Meet Amanda Rettke

Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few.

Reader Comments

  1. Very cool tutorial! Actually this holiday season you inspired me to make my own 3d design. I made a christmas tree inside of mine and it turned out!!!!! LOL! Everyone LOVED it. If I had never seen your blog I would have NEVER thought to put shapes inside! NEVER NEVER! LOL!

    Really truely thank you. You have been such an inspiration (and teacher) to me that I am actually getting my LLC and starting my own business. Working out of a rented kitchen for now, but I have plans to open a real cupcake shop someday soon.

    You are so awesome! THANK YOU! I’ll definately wait for you through the dry spell.

  2. This is adorable! I love the simplicity of the rice krispie cake too 🙂 When life gets hectic this is definitely the perfect turn-to.

  3. Where can I find the recipe to make rice krispy treats? I tried to search your site, but I think I am technologically challenged. 🙂 Thank you!

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.