*Tutorial HERE!
I have been dreaming about this cake for about a month.
Dreaming of layers that went up and down instead of horizontally.
Dreaming of obscene amounts of delicate frosting roses.
Dreaming of a variety of flavors.
And finally, my dream has come true.
Normally I share recipes and techniques and design aspects and every detail I can think of sharing… and maybe I will do that if anyone cares to know. But for now, I just want to enjoy it.
Why?
Because tomorrow (Feb. 1st) is my birthday. And I wanted to make myself a cake! (that’s me getting sassy with myself)
I just want to sit back, relax, and have a piece.
But I do wish I could share it with you.
I hope you have a FABULOUS birthday, put your feet up and eat your cake. Then have another piece! And tomorrow, in the glow of a happy tummy filled with beautiful cake, could you PLEASE share every detail of it’s creation? Cooking/food is love and I would like to LOVE my husband with this cake!
Happiest of Birthdays!!
Today is my birthday too! Happy birthday! What a beautiful cake, would love to make it next year for our birthday!
That is beyond gorgeous!!! Happy Birthday !
Happy Birthday!
It’s incredibly beautiful!
Please, please share how you made such an amazing creation!!
How do you make the flowers? My birthday is comming up too, I want to make this!!!
oh my, it is so beautiful! Happy Birthday Amanda – I hope you truly have a wonderful day. And if you wanted to include a tutorial for those amazing roses…well, I wouldn’t complain 🙂 I have been wanting to try cake decorating for awhile now and I would love to try those roses!
I do care to know how you make the vertical layers! Do tell . . .
That is BEAUTIFUL! That would be such a pretty cake to make for Valentine’s Day with the bf! 🙂 Please share the juicy details on how to make if you get time! Happy Birthday too!! I hope you have a wonderfully blessed day!
Happy happy birthday! This is a gorgeous cake and I would love to know how you did it if you ever decide to share!