This is Stuffed French Toast, with a rainbow of fruit inspired deliciousness.
Its Healthy and Colorful.
Rich and Tasty.
Pretty and Pleasing.
I will stop with the adjetives now and show you the goods!
I have made these bad boys once before, but only with blueberries. I asked the kids if they wanted blueberry or strawberry and they said, “Banana!” “Grape!” and “Yes!” simulantiously.
It was all very confusing.
So I got all the fruit together… and tried to think of an easy way to incorporate them all into the recipe without having to make the recipe six different times.
I think we found a winner!
*Side Note* Whenever I peel an orange, I leave as much of the white pulpy part as possible… this is where most of the nutrients are!
I used our homemade plum jelly as the berry addition in the cream cheese. It was subtle enough of a flavor that it lent itself to every fruit combination, but sweet enough to flavor the cream cheese nicely.
It was bliss!
I am not even kidding, I didnt even use syrup. They are that sweet and delicious!
Know what my favorite combination was? Blueberry and strawberry.
The kids loved kiwi!
What would your favorite be?