*Tutorial HERE!
I have been dreaming about this cake for about a month.
Dreaming of layers that went up and down instead of horizontally.
Dreaming of obscene amounts of delicate frosting roses.
Dreaming of a variety of flavors.
And finally, my dream has come true.
Normally I share recipes and techniques and design aspects and every detail I can think of sharing… and maybe I will do that if anyone cares to know. But for now, I just want to enjoy it.
Why?
Because tomorrow (Feb. 1st) is my birthday. And I wanted to make myself a cake! (that’s me getting sassy with myself)
I just want to sit back, relax, and have a piece.
But I do wish I could share it with you.
Wowza! Holy gorgeous cake…I just shared your link (and beautiful cake) on facebook. My mouth is watering…
Goodness – I was so excited about your cake that I forgot to wish you a Happy Birthday! Hope you have a wonderful day! =)
Words can’t describe how gorgeous that cake is. Really, LOVE IT!
That is absolutely one of the prettiest birthday cakes I’ve ever, EVER seen, Amanda! I hope you have a lovely birthday, sweetie.
Big hug to you!
Susan
I’ll bet I can guess which frosting tip you used…;)
First and most importantly Happy Birthday!!
Second, please share how you did the cake. It’s so beautiful!
You did a wonderful job and it looks delicious!
Angie
Happy birthday! That cake is stunning!! Pretty please please share how you did the roses.. I honestly have no idea how you did them! they look so great!!! I would loove to recreate them!
That’s the most beautiful thing I’ve seen in a good long time. Happy Birthday, sweet lady! Hope you get a chance to put your feet up and relax.
Amanda! Oh my gosh, this has to be one of the most beautiful cakes I’ve ever seen. Everything about it is lovely. I’m just amazed again at your talent. Happy Birthday to someone who deserves many roses thrown to her and much applause!
Fantastic! This cake is a worthy birthday cake! Happy Birthday.