Delicious chocolate cake made in a mug and ready in just one minute! If you love amazing desserts, don’t miss my Cake Recipes and 50 Best Cookie Recipes!
Chocolate Mug Cake
Have you ever had a craving for chocolate cake but didn’t feel like making a whole cake? Have I got a solution for you! This easy recipe is cheap, FAST, and super delicious!
All you need is three things:
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- Angel Food Cake Mix
- Chocolate Cake Mix
- water
I like to make a big batch and store it so I have something yummy for when the craving strikes!
How to Make a Mug Cake
The concept is easy.
One box angel food cake mix. One box any flavor cake mix. (I prefer chocolate) Combine. Use some immediately then store the rest in your pantry.
When ready to eat:
3 tablespoons cake mix
2 tablespoons water
1 minute in the microwave
And yes it is that easy!
But lets get real about a couple of things.
This cake does not compare to a homemade Perfect Chocolate Cake. Or a Homemade Yellow Cake. Or any from-scratch cake that you make.
What is does, quite beautifully actually, is serve a craving. It’s chocolate. It’s hot. It’s quick.
It’s a small portion so you don’t have to add ‘major guilt trip’ to your list of daily tasks.
I experimented with a LOT of flavors and settled on chocolate cake with mini chocolate chips and massive fun toppings with sprinkles.
Because, sprinkles.
These are Mini Rainbow Chocolate Chips which is right up there with sliced bread in terms of inventions that make my life awesome.
I just want to look at this picture and forget that there is a child climbing on top of my printer and pressing buttons with wild abandon.
Tips for the Perfect Mug Cake
The cake mixture recipe is meant to be fun and easy! Play with it. Have fun. Add whatever you have in the pantry! (I love the idea of a white cake with McCormick® Orange Extract in the summer!)
If you want to double the recipe (if you have a large mug as I did) you can. Simply add an additional 10 seconds in the microwave.
If you are adding a garnish like whipped cream, it will melt if the chocolate cake is hot. (which tastes amazing but doesn’t look as pretty)
This sweet treat is a hug in a mug!
It was an absolute delight to create this Chocolate Mug Cake with McCormick. Thank you so, so much for supporting the brands that support this blog. I only work with the best, and am thankful that McCormick is willing to partner with me! <3
Delicious chocolate cake made in a mug and ready in just one minute!
- 1 box angel food cake
- 1 box chocolate cake
- 3 tbsp. cake mixture
- 2 tbsp. water
- 1 tsp. McCormick® Vanilla Extract optional
- 2 tbsp. mini chocolate chip optional
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Pour angel food cake and chocolate cake mix into a large bowl and whisk until combined. Place in an airtight container and store for up to six months.
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Measure out cake mixture, water and vanilla in a mug and stir to combine.
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Drop in chocolate chips.
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Place in microwave for one minute.
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Allow to cool slightly before eating.
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Garnish with whipped cream, chocolate sauce, sprinkles, cherry, whatever suits your fancy!
Sounds great! Love watching you cook!
Amanda, any way to do this without the angel food mix. Allergy to all egg products.
Could milk be used instead of water?
Looks great ! Can you email it to me Thanks
Please try to give your page un frensh
Can you add chocolate chips to the mix?
I try it and it is real good Mug cake
Had with scoop of vanilla ice cream on top.delicious satisfied sweet tooth.
I love the recipes, easy and tasty
I can’t wait to try it!!!
I made up the mug mix using devil and angel cakes mixes. WE made a few playing with it and it always seems dry. Suggestions?? Is there another recipe that gives a soufflé like texture?
Thank you for your recipies! I especially like the mug cake! Easy and just the perfect size for your sweet cravings!