I had no intention of sharing this cake.

Christmas Surprise Inside Cake #surpriseinside

Everything that could go wrong, did.

The multi-colored roses are oddly resembling a pile of mush.  The touch of green leaves is a more of a massive green undergrowth and has a life of its own.

Surprise Inside Cake!

And the inside… well.  Lets just say that was not my best work.

Its completely tilted over.

Christmas JOY Surprise Inside Cake #surpriseinside

Why on earth would it do that?  Maybe because I used the wrong cookie cutters when preparing my cake and they were too tall for the pan so I had to improvise and create a “wall” around the cake with parchment so when I poured the extra batter over the letters it wouldn’t spill out the sides which didn’t really work and the batter did spill out on all sides resembling a square mushroom that took 70 minutes to bake and ITS CROOKED.

CROOKED!

This cake that I spent many hours dreaming about and baking and decorating was a total failure.

Christmas Surprise Inside Cake #surpriseinside

But then I shared this picture on Instagram with the caption, “Guess what I am up to.”  and the adorable @achewycookie said,

“Spreading some JOY!”

And I was humbled.  Because most people don’t care about the dumb details like I obsessively do.

They just feel loved and appreciated when someone makes them a cake.  As they should.

So here it is.  The cake that should have been something else but isn’t so it is what it is.

Merry Christmas. 🙂

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Meet Amanda Rettke

Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few.

Reader Comments

  1. It is a great cake and you are an inspiration always. Don’t be too harsh on yourself. You have always inspired me to to have fun while baking and accept that I am not perfect.
    A bad cake day is like a bad hair day, I guess! 😉

  2. Aw, I love this post! Maybe it doesn’t look like what you planned, but it’s still impressive to me! And I really love the idea behind it. 🙂

  3. It’s beautiful, creative and I want to duplicate it…crooked letters and all! As an amateur baker it would be a monumental success for me. 🙂 You are inspiring to me in all you do. Bringing JOY…that’s you.

  4. I think you are being way too hard on yourself. You have a real talent for baking and decorating beautiful things that even when they “fail” as you, are still beautiful and make people so happy. Merry Christmas.

  5. I LOVE it!! It actually made me teary as I read some of the reviews. We all do some things imperfect, but sometimes things like this can turn out to be SO PERFECT after all. I loved the “spreading the joy line–how cute!!

  6. I love the crooked words! It’s so true – I’m always so hard on myself when others don’t even notice what I’m upset about or some silly imperfection. This cake is so festive and fun – perfect for the holiday mood right now!

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