Home » Miscellaneous » Vertical Layer Rose Cake

Vertical Layer Rose Cake

filed under: Miscellaneous on January 31, 2011

*Tutorial HERE!

I have been dreaming about this cake for about a month.

Dreaming of layers that went up and down instead of horizontally.

Dreaming of obscene amounts of delicate frosting roses.

Dreaming of a variety of flavors.

And finally, my dream has come true.

Normally I share recipes and techniques and design aspects and every detail I can think of sharing… and maybe I will do that if anyone cares to know. But for now, I just want to enjoy it.

Why?

Because tomorrow (Feb. 1st) is my birthday. And I wanted to make myself a cake! (thats me getting sassy with myself)

I just want to sit back, relax, and have a piece.

But I do wish I could share it with you.

Cause man oh man…

It. Is. Good.

meet Amanda Rettke

Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few.