Kinda. This is definitely a sheet cake, but I decided to “brownify” it today for a special reason.
Chocolate sheet cake covered in rich vanilla buttercream. I probably could have used 1/2 the amount of frosting I did, but you know me. I love frosting piled high!
The frosting I used is a basic buttercream. Next time I make these I will try them with cream cheese frosting because for some reason I associate sheet cakes with cream cheese frosting. I blame my mother-in-law who is the queen of bars and often treats us to zucchini bars and pumpkin bars covered in cream cheesy deliciousness.