Homemade No-Churn Ice Cream has never been easier, or more fun! This collection of ice cream recipes delivers all the creamy, dreamy flavor you love without the need for an ice cream maker. From classic favorites to creative twists, these are the go-to recipes I make all summer long. And once you’ve made a batch (or three), don’t miss my favorite ways to turn it into next-level desserts, sweet treats, and cool drinks!

8 images of different No Churn Ice Cream recipes with the words No Church Ice Cream Recipes.
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No-Churn Ice Cream

No-churn ice cream is a game-changer for homemade frozen treats, made with no special equipment needed. It always turns out rich, creamy, and full of flavor. Once I tried it with vanilla, I couldn’t stop there! Whether you’re a beginner or just want a quick, fuss-free recipe, these no-churn options make it easy to enjoy delicious ice cream at home anytime.

No-Churn Ice Cream

No-Churn Ice Cream is soft and creamy homemade ice cream made in just a few minutes. You don’t need any special tools or equipment! It tastes like high-end vanilla ice cream (yes, really 😂) and is so easy you’ll want to make it again and again!

No Churn Salted Caramel Ice Cream

No Churn Salted Caramel Ice Cream is rich and creamy vanilla ice cream with swirls of caramel and a hint of salt for a delicious homemade treat! No one will ever know that it is so simple to make with no special equipment needed.

Blueberry No-Churn Ice Cream

Blueberry No-Churn Ice Cream is super flavorful homemade ice cream made with fresh blueberries. The best part? No ice cream machine is required! Nope, that was a lie. The best part is EATING it!

No Churn Chocolate Cherry Ice Cream

No Churn Chocolate Cherry Ice Cream is homemade ice cream made with maraschino cherries, cherry juice, chopped chocolate, and a swirl of fudge sauce. Besides how flavorful this is, my other favorite part about this recipe is that no special equipment is needed!

No-Churn Cookie Dough Ice Cream

We could not get enough of this fantastic ice cream!
No-Churn Cookie Dough Ice Cream is homemade chocolate chip cookie dough and mini chocolate chips that are folded into vanilla ice cream. Creamy cookie dough heaven!

Chocolate Peanut Butter Ice Cream

No Churn Chocolate Peanut Butter Ice Cream is heaven in a dish! Rich chocolate ice cream is paired with creamy peanut butter and then topped with chopped peanut butter cups. Don’t let summer pass you by without trying this easy recipe!

Cookie Dough Brownie Ice Cream

Cookie Dough Brownie Ice Cream is both chocolate and vanilla ice cream with pieces of homemade brownies and edible chocolate chip cookie dough.

It is based on “Half Baked” ice cream that you can buy at the stores and it is AH-MAZING!! Just as delicious as you would imagine! (And pretty easy to make!)

Soft Serve Ice Cream

Quick and Easy Soft Serve Ice Cream

Quick and Easy Soft Serve Ice Cream (also known as small batch ice cream in a bag!)is smooth and creamy vanilla ice cream made with no special equipment and ready in about 5 minutes! All you need is a little arm strength, and then the ice cream will be ready to enjoy! This is a wonderful recipe for kids to be involved!

Delicious Recipes You Can Make With Homemade Ice Cream

Once you’ve made your homemade ice cream, why stop at scoops? These delicious recipes show you creative ways to turn your ice cream into impressive desserts everyone (including you) will love!

Ice Cream Treats & Desserts

Fried Ice Cream

Fried Ice Cream is a frozen ball of ice cream, coated in egg whites, vanilla wafers, cornflakes, and cinnamon, deep-fried to a golden brown. This is a really fun, delicious dessert that you should try making at home! And yes… you can use any flavor ice cream you want!

Frozen Drinks

Frosted Strawberry Lemonade

I’m all about beating the heat with this super simple, two-ingredient Frosted Strawberry Lemonade, the ultimate refreshing drink for hot summer days! This tangy 2-ingredient treat comes together in seconds and is perfect for kids and adults alike!

Ice Cream Floats and Cocktails

I’ve had way too much fun testing and tasting all these ice cream flavors, plus most of the treats you can make with ice cream! I hope you find a new favorite (or two!) to try. Whether you’re scooping, sipping, or stacking, there’s no wrong way to enjoy ice cream!

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Meet Amanda Rettke

Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few.

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